DISH RESEARCH · Bread

Arghafni Nyumem

Also known as: Siwan Date Pita

A Siwan date pita whose dough is mixed with syrup made by soaking local dates.

Arghafni Nyumem — illustrative food image

About Arghafni Nyumem

A Siwan date pita whose dough is mixed with syrup made by soaking local dates.

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Ingredients in Arghafni Nyumem

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Datebase
Wheat flourbase
Yeastother
Olive oilcooking medium
Saltseasoning

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Egypt

Cuisines & regions

Siwan Cuisine

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.