DISH RESEARCH · Dessert
Banana Tart
Shortcrust lattice tarts with a sweet cooked-banana filling.

About Banana Tart
Jean-Marc Gooroovadoo’s Food Safari recipe presents small lattice-topped banana tarts as a popular Mauritian dessert. The shortcrust pastry holds a thick filling of ripe bananas and caster sugar.
Butter enriches the pastry around the sweet banana centre. Parisienne essence gives the filling its colour, while the simple fruit-and-sugar combination keeps banana at the heart of the flavour.
Thin pastry strips form an open lattice over the filling, with a golden egg-washed surface. The tarts are offered at room temperature for afternoon tea.
Allergens in this recipe
Contains: Wheat (gluten), Milk, Egg.
Other allergen details are unconfirmed.
Ingredients vary by restaurant. Confirm your allergens with staff before ordering.
Ingredients in Banana Tart
Jean-Marc Gooroovadoo’s Mauritian lattice banana tarts.
- Plain flourBase
- Unsalted butterBinder
- Whole eggBinder
- WaterLiquid
- Ripe bananasFilling
- Caster sugarSweetener
- Parisienne essenceSeasoningIngredient page not linked
- Egg washFinishIngredient page not linked
- TeaAccompaniment
Ingredient details & uncertainties
Allergen information is incomplete. Unconfirmed details do not establish that an allergen is absent.
- Plain flour: Recipe-specific ingredient evidence; Wheat (gluten) source-confirmed. Broader flour link; actual plain wheat baking flour, pastry and dusting uses.
- Unsalted butter: Recipe-specific ingredient evidence; Milk source-confirmed. Broader butter link, actual unsalted.
- Whole egg: Recipe-specific ingredient evidence; Egg source-confirmed
- Water: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual pastry liquid only, no invented pan-grease ingredient.
- Ripe bananas: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Caster sugar: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Parisienne essence: Recipe-specific ingredient evidence; Allergen details unconfirmed. Named colouring ingredient; exact compound formula unprovided, no flavour essence or caramel recipe guessed.
- Egg wash: Recipe-specific ingredient evidence; Egg source-confirmed. Method-only132, exact additional egg/liquid allocation unprovided; no inferred milk or water carrier.
- Tea: Recipe-specific ingredient evidence; Allergen details unconfirmed. Chosen room-temperature afternoon-tea branch70; exact tea preparation/additions unspecified.
Origins & food traditions
Countries
- Mauritius
- MauritiusCatalogue link pending review
Cuisines & regions
- Mauritian Cuisine
- Mauritian CuisineCatalogue link pending review
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.