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DISH RESEARCH · Dessert

Banoffee pie

Biscuit-base pie layered with caramel, bananas and whipped cream.

Banoffee pie — illustrative food image

About Banoffee pie

Carnation’s classic Banoffee pie has a crushed digestive-biscuit base beneath homemade caramel, sliced bananas and whipped cream. This profile follows its condensed-milk caramel recipe, choosing cocoa powder for the finishing dusting.

Dark brown soft sugar and condensed milk give the caramel a deep sweetness. Butter enriches the base and filling, banana adds fruit flavour, and cocoa supplies a lightly bitter contrast.

The pie combines a firm crumb base with smooth caramel and soft cream. Banana slices form a distinct layer under the softly whipped topping, and the finished pie is served chilled.

Allergens in this recipe

Contains: Milk, Wheat (gluten).

Other allergen details are unconfirmed.

Ingredients vary by restaurant. Confirm your allergens with staff before ordering.

Ingredients in Banoffee pie

Carnation’s classic biscuit-base Banoffee pie with cocoa.

Ingredient details & uncertainties

Allergen information is incomplete. Unconfirmed details do not establish that an allergen is absent.

  • Butter: Recipe-specific ingredient evidence; Milk source-confirmed. Both melted base butter and caramel butter retained together
  • Light digestive biscuits: Recipe-specific ingredient evidence; Wheat (gluten) source-confirmed. Broader digestive-biscuit record; light product and extra formula unspecified
  • Dark brown soft sugar: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Carnation sweetened condensed milk: Recipe-specific ingredient evidence; Milk source-confirmed. Named dairy condensed milk; supplier product extras not expanded
  • Bananas: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Whipping cream: Recipe-specific ingredient evidence; Milk source-confirmed. Soft-whipped form specified; full product formula unresolved
  • Cocoa powder: Recipe-specific ingredient evidence; Allergen details unconfirmed. Cocoa chosen rather than chocolate shavings

Origins & food traditions

Carnation’s explicitly classic biscuit-base recipe; no exclusive origin or unsupported country assignment.

Countries

Cuisines & regions

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.

Sources & references
  1. Carnation - Classic Banoffee Pie