DISH RESEARCH · Main dish
Beef Wet Fry
Kenyan beef cubes with onion, tomato, ginger-garlic paste and coriander.
About Beef Wet Fry
DannyKam Butchery presents this beef wet fry as a familiar Kenyan meal. Beef cubes meet onion, tomato and a combined garlic-and-ginger paste, with ugali chosen from the publisher’s serving suggestions.
Tomatoes supply the moist sauce, while paprika gives the selected version its seasoning. Green chillies are optional, allowing an additional hot note. Fresh coriander leaves provide the herbal finish.
The beef remains in pieces within the thickened tomato mixture. The dish is served hot, with the sauce accompanying the beef and the ugali alongside.
Allergens in this recipe
Allergen details are not yet confirmed.
Ingredients vary by restaurant. Confirm your allergens with staff before ordering.
Ingredients in Beef Wet Fry
DannyKam Butchery’s Kenyan beef wet fry.
- Beef cubesProtein
- OnionsAromatic
- Ripe tomatoesBase
- Cooking oilCooking mediumIngredient page not linked
- Garlic and ginger pasteAromaticIngredient page not linked
- Green chilliesSeasoning · Optional
- Fresh coriander leavesFinish
- PaprikaSeasoning
- SaltSeasoning
- WaterLiquid · Optional
- UgaliAccompanimentIngredient page not linked
Ingredient details & uncertainties
Allergen information is incomplete. Unconfirmed details do not establish that an allergen is absent.
- Beef cubes: Recipe-specific ingredient evidence; Allergen details unconfirmed. Listed beef-cube option selected over steak; exact cut unprovided.
- Onions: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Ripe tomatoes: Recipe-specific ingredient evidence; Allergen details unconfirmed. Finely chopped option selected over blended form.
- Cooking oil: Recipe-specific ingredient evidence; Allergen details unconfirmed. Botanical source unprovided.
- Garlic and ginger paste: Recipe-specific ingredient evidence; Allergen details unconfirmed. Explicit combined paste compound, proportions and full product formula unprovided; no invented standalone ingredients.
- Green chillies (optional): Recipe-specific ingredient evidence; Allergen details unconfirmed
- Fresh coriander leaves: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Paprika: Recipe-specific ingredient evidence; Allergen details unconfirmed. Named paprika branch selected over beef masala.
- Salt: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Water (optional): Recipe-specific ingredient evidence; Allergen details unconfirmed. Explicit conditional tenderness addition80 only; no guessed washing medium.
- Ugali: Recipe-specific ingredient evidence; Allergen details unconfirmed. Named serving branch83 selected over chapati/rice; exact cereal and full formula unprovided.
Origins & food traditions
Countries
- Kenya
- KenyaCatalogue link pending review
Cuisines & regions
- Kenyan Cuisine
- Kenyan Inland and Highland CuisineCatalogue link pending review
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.