DISH RESEARCH · Snack
Beignets de Banane
Banana pieces dipped in batter and fried until golden.
About Beignets de Banane
Anne Coppin presents these banana beignets in a feature on Mali, describing banana fritters as an African classic with many versions. Large banana pieces sit inside a flour-based batter.
Sugar is named in the recipe, with salt balancing the batter. A little baking powder accompanies the flour and egg, while optional vanilla extract offers an additional aromatic note.
The banana pieces have a golden fried coating and are served hot. Their soft fruit centres contrast with the browned batter surrounding each piece.
Allergens in this recipe
Contains: Egg.
Product-dependent or unconfirmed: Wheat (gluten).
Other allergen details are unconfirmed.
Ingredients vary by restaurant. Confirm your allergens with staff before ordering.
Ingredients in Beignets de Banane
Anne Coppin’s Mali-attributed battered banana-piece beignets.
- BananasBase
- FlourBinder
- EggBinder
- Baking powderBinder
- SaltSeasoning
- WaterLiquid
- SugarSweetener
- OilCooking mediumIngredient page not linked
- Vanilla extractAromatic · Optional
Ingredient details & uncertainties
Allergen information is incomplete. Unconfirmed details do not establish that an allergen is absent.
- Bananas: Recipe-specific ingredient evidence; Allergen details unconfirmed. Large pieces51, not mashed-fruit batter or other-fruit variants.
- Flour: Recipe-specific ingredient evidence; Wheat (gluten) unconfirmed. Generic farine41, cereal unspecified.
- Egg: Recipe-specific ingredient evidence; Egg source-confirmed. Listed42 but written method omits its addition stage; retained without invented step.
- Baking powder: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Salt: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Water: Recipe-specific ingredient evidence; Allergen details unconfirmed. Explicit batter45/49 only, not inferred washing medium.
- Sugar: Recipe-specific ingredient evidence; Allergen details unconfirmed. Sucre en poudre46: granulated sugar, not assumed icing sugar; addition stage/use absent from method.
- Oil: Recipe-specific ingredient evidence; Allergen details unconfirmed. Botanical frying oil unspecified.
- Vanilla extract (optional): Recipe-specific ingredient evidence; Allergen details unconfirmed. Selected offered optional55 batter flavour over rum; Chinese caramel/sesame variant separately excluded.
Origins & food traditions
Countries
- Mali
- MaliCatalogue link pending review
Cuisines & regions
- Mali-attributed Cuisine
- Malian CuisineCatalogue link pending review
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.