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DISH RESEARCH · Salad

Belizean Ceviche

Belizean shrimp ceviche with lime, tomato, onion and cilantro.

Belizean Ceviche — illustrative food image

About Belizean Ceviche

Chaa Creek’s culinary team presents this shrimp ceviche as a Belizean rendition of the regional seafood dish. The selected version combines raw cleaned shrimp with lime juice, tomato, onion and cilantro.

Lime supplies a sharp citrus character around the seafood and chopped vegetables. Habanero is part of the ingredient list, with salt seasoning the mixture and optional microgreens adding a fresh garnish.

The serving brings shrimp and small vegetable pieces together with their lime dressing. Fried corn tortilla chips accompany the ceviche, and a tropical cocktail is offered as an optional pairing.

Allergens in this recipe

Contains: Crustaceans.

Other allergen details are unconfirmed.

Ingredients vary by restaurant. Confirm your allergens with staff before ordering.

Ingredients in Belizean Ceviche

Chaa Creek’s Belizean raw-shrimp ceviche.

Ingredient details & uncertainties

Allergen information is incomplete. Unconfirmed details do not establish that an allergen is absent.

  • Raw cleaned shrimp: Recipe-specific ingredient evidence; Crustaceans source-confirmed. Actual raw shrimp branch34/40 selected over boiled shrimp and separate conch variation; exact species unprovided.
  • Ripe tomatoes: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Onion: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Cilantro: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Habanero pepper: Recipe-specific ingredient evidence; Allergen details unconfirmed. Required main list28 despite absent named method allocation; not downgraded from generic scalar optional chilli.
  • Lime juice: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual lime juice38/40, extracted from listed limes29.
  • Salt: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Microgreens (optional): Recipe-specific ingredient evidence; Allergen details unconfirmed. Broader microgreen leaf candidate, exact species unprovided.
  • Water: Recipe-specific ingredient evidence; Allergen details unconfirmed. Explicit cool shrimp-rinsing contact33 only; alternative boiling water34 excluded from selected raw branch.
  • Fried corn tortilla chips: Recipe-specific ingredient evidence; Allergen details unconfirmed. Broader tortilla-chip link; source expressly corn, exact frying oil/full formula unprovided.
  • Tropical cocktail (optional): Recipe-specific ingredient evidence; Allergen details unconfirmed. Bonus serving suggestion43; exact alcoholic/nonalcoholic formula unprovided.

Origins & food traditions

Countries

  • Belize
  • BelizeCatalogue link pending review

Cuisines & regions

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.

Sources & references
  1. Chaa Creek culinary team — How to Make Belizean Ceviche