DISH RESEARCH · Drink
Besso
Also known as: Beso
Besso is an Ethiopian roasted-barley-flour preparation mixed with water and commonly sweetened with honey, sometimes enriched with butter or milk.
About Besso
Besso is an Ethiopian roasted-barley-flour preparation mixed with water and commonly sweetened with honey, sometimes enriched with butter or milk.
Ingredients in Besso
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Honeysweetener
- Buttercooking medium
- Cow Milkbase
- Watercooking medium
- Roasted barley flourbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.