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DISH RESEARCH · Side dish

Bollo de Mantequilla

FoodMediaPty presents bollo de mantequilla as a traditional Chorrera preparation for Panama's national celebrations.

Bollo de Mantequilla — illustrative food image

About Bollo de Mantequilla

FoodMediaPty presents bollo de mantequilla as a traditional Chorrera preparation for Panama's national celebrations. Hulled maize is cooked, rested overnight in its cooking water and ground before butter and salt are kneaded into the dough.

The maize provides the body of the bollo, while butter enriches its flavour. The seasoning is deliberately simple, with the source describing the bollos as an accompaniment to savoury foods.

Each portion is enclosed in a leaf wrapper called a penca and tied closed. The wrapped bollos are boiled again and rested briefly before opening.

Allergens in this recipe

Contains: Milk.

Other allergen details are unconfirmed.

Ingredients vary by restaurant. Confirm your allergens with staff before ordering.

Ingredients in Bollo de Mantequilla

FoodMediaPty's Chorrera-style butter bollo.

Ingredient details & uncertainties

Allergen information is incomplete. Unconfirmed details do not establish that an allergen is absent.

  • Hulled maize: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual maíz pilado, broader maize mapping.
  • Butter: Recipe-specific ingredient evidence; Milk source-confirmed. Actual dairy butter, Milk.
  • Salt: Recipe-specific ingredient evidence; Allergen details unconfirmed
  • Penca wrapping leaves: Recipe-specific ingredient evidence; Allergen details unconfirmed. Source wrapping leaf name only, botanical identity unknown.
  • Water: Recipe-specific ingredient evidence; Allergen details unconfirmed. Source explicit washing1/8, maize cooking2/3, final boiling10.

Origins & food traditions

Panama association in the attributed source; no exclusive invention claim.

Countries

  • Panama
  • PanamaCatalogue link pending review

Cuisines & regions

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.

Sources & references
  1. BOLLO DE MAIZ DE MANTEQUILLA PANAMEÑO / Recetas Faciles - Easy recipes - FoodMediaPty