DISH RESEARCH · Noodle dish
Bucatini all'Amatriciana
Roman bucatini with guanciale, tomatoes, chilli and Pecorino Romano.
About Bucatini all'Amatriciana
Bucatini all’amatriciana belongs to Rome’s pasta tradition. Turismo Roma’s recipe combines hollow bucatini with guanciale, peeled tomatoes, chilli and Pecorino Romano, retaining a short list of characteristic ingredients.
Guanciale gives the sauce its rich pork flavour, while tomatoes bring the contrasting vegetable base. Dried chilli is the selected pepper option, and grated Pecorino Romano adds a savoury cheese finish.
The hollow pasta carries the tomato-and-guanciale sauce. The official recipe presents the bucatini al dente and steaming hot, with grated cheese over each portion.
Allergens in this recipe
Contains: Wheat (gluten), Milk.
Other allergen details are unconfirmed.
Ingredients vary by restaurant. Confirm your allergens with staff before ordering.
Ingredients in Bucatini all'Amatriciana
Turismo Roma’s Roman bucatini all’amatriciana.
- BucatiniBaseIngredient page not linked
- GuancialeProtein
- Peeled tomatoesBase
- Pecorino RomanoFinish
- Dried chilli pepperSeasoning
- Olive oilCooking medium
- SaltSeasoning
- WaterCooking medium
Ingredient details & uncertainties
Allergen information is incomplete. Unconfirmed details do not establish that an allergen is absent.
- Bucatini: Wheat. Exact shape lacks verified registry candidate; normal Italian pasta identity supports Wheat without asserting egg.
- Guanciale: Recipe-specific ingredient evidence; Allergen details unconfirmed. Exact cure/product formula unresolved.
- Peeled tomatoes: Recipe-specific ingredient evidence; Allergen details unconfirmed. Broader tomato link; source does not supply complete product formula.
- Pecorino Romano: Milk
- Dried chilli pepper: Recipe-specific ingredient evidence; Allergen details unconfirmed. Dried selected instead of fresh; cultivar unspecified.
- Olive oil: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Salt: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Water: Recipe-specific ingredient evidence; Allergen details unconfirmed. Explicit method-only pasta boiling medium.
Origins & food traditions
Countries
- Italy
- ItalyCatalogue link pending review
- Vatican CityCatalogue link pending review
Cuisines & regions
- Roman Cuisine
- Roman CuisineCatalogue link pending review
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.