DISH RESEARCH · Side dish

Cardo a la navarra

Also known as: Navarre-style cardoon

Tender cardoon served in a savoury Navarre-style sauce of garlic, flour and cured ham.

Cardo a la navarra — illustrative food image

About Cardo a la navarra

Tender cardoon served in a savoury Navarre-style sauce of garlic, flour and cured ham.

Explore ingredients See countries & cuisines

Ingredients in Cardo a la navarra

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Garlicseasoning
Cured hamprotein
Wheat flourother
Cardoonbase

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Spain

Cuisines & regions

Navarrese Cuisine

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.