DISH RESEARCH · Main dish
Chilindron de Chivo
Also known as: Chilindrón de chivo
A Cuban goat stew simmered with tomato, onion, garlic, bell pepper, seasonings, and cooking liquid.
About Chilindron de Chivo
A Cuban goat stew simmered with tomato, onion, garlic, bell pepper, seasonings, and cooking liquid.
Ingredients in Chilindron de Chivo
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Goat Meatprotein
- Crushed Tomatoessauce
- Onionseasoning
- Garlicseasoning
- Bell Pepperseasoning
- Saltseasoning
- Dry White Winesauce
- Cumin Seedseasoning
- Vegetable Oilcooking medium
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.