DISH RESEARCH · Soup
Chimole
Also known as: Black Dinner
Chimole is a Belizean black-recado chicken soup typically thickened with corn masa and flavored with aromatic vegetables.
About Chimole
Chimole is a Belizean black-recado chicken soup typically thickened with corn masa and flavored with aromatic vegetables.
Ingredients in Chimole
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Chicken stockbase
- Corn Masabinder
- Onionseasoning
- Garlicseasoning
- Black recadoseasoning
- Bell Pepperseasoning
- Chickenprotein
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.