DISH RESEARCH · Main dish
Civet de llebre
Hare braised in red wine with vegetables and a liver, almond and chocolate picada.
About Civet de llebre
Borda Raubert's Andorran civet de llebre marinates pieces of hare in red wine with garlic, onion, carrot and herbs. Bay leaf, thyme and cinnamon flavour the marinade.
The hare and vegetables are browned before they simmer together with strips of pork belly. A picada of the hare's liver, garlic, almonds and grated dark chocolate finishes the sauce.
The covered casserole continues cooking after the picada is stirred in. This restaurant's rendition brings the hare, its wine-rich sauce and the vegetable pieces together in a slow-cooked game stew.
Allergens in this recipe
Contains: Almond.
Other allergen details are unconfirmed.
Ingredients vary by restaurant. Confirm your allergens with staff before ordering.
Ingredients in Civet de llebre
Borda Raubert's Andorran civet de llebre.
- HareProtein
- Hare liverProteinIngredient page not linked
- OilCooking mediumIngredient page not linked
- Greix dolçCooking mediumIngredient page not linked
- Red wineLiquid
- SaltSeasoning
- PepperSeasoningIngredient page not linked
- GarlicAromatic
- OnionAromatic
- CarrotAromatic
- Bay leavesAromatic
- ThymeAromatic
- Cinnamon stickSeasoning
- Pork belly (cansalada)Protein
- Dark chocolateSeasoning
- AlmondsBinder
- WaterLiquid
Ingredient details & uncertainties
Allergen information is incomplete. Unconfirmed details do not establish that an allergen is absent.
- Hare: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual30 named one hare, precise anatomical pieces unprovided.
- Hare liver: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual30/32 explicitly own hare liver, exact organ registry absent, not chickenliver substitute.
- Oil: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual30/32 generic oil, plant identity unprovided.
- Greix dolç: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual30/32 named fat, exact animal/rendering formula not defined by this inspected publisher; not forced butter or a new vegetablefat.
- Red wine: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual30 marinade, retained braising liquid32, no TVwhitewine substitution.
- Salt: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Pepper: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual30/32 generic pepper, exact species unprovided.
- Garlic: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual30 head for marinade plus3cloves for picada, samefood consolidated; method32 typo grams vslistcloves unresolved numericdetail.
- Onion: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Carrot: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Bay leaves: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Thyme: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Cinnamon stick: Recipe-specific ingredient evidence; Allergen details unconfirmed
- Pork belly (cansalada): Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual30/32 cansalada strips, broader porkbelly mapping retains unclear fresh/salted/cured form, not forced smokedbacon.
- Dark chocolate: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual30/32 named darkchocolate, full product recipe unprovided, no Milk/Soy inference.
- Almonds: Recipe-specific ingredient evidence; Almond source-confirmed. Actual30/32 actual picada.
- Water: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual30 explicitly caldo o aigua alternative, water selected over undefinedstock; method32 uses broth shorthand, not inventing stockfoods.
Origins & food traditions
Countries
- Andorra
- AndorraCatalogue link pending review
Cuisines & regions
- Andorran Cuisine
- Andorran Catalan Pyrenean CuisineCatalogue link pending review
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.