DISH RESEARCH · Dessert
Coca de llanda
A Valencian sponge cake baked in a rectangular metal pan with wheat flour, sugar, eggs, milk, oil, lemon zest, and leavening.
About Coca de llanda
A Valencian sponge cake baked in a rectangular metal pan with wheat flour, sugar, eggs, milk, oil, lemon zest, and leavening.
Ingredients in Coca de llanda
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Sugarsweetener
- Cow Milkbinder
- Vegetable Oilcooking medium
- Lemon zestseasoning
- Baking Powderbinder
- Eggbinder
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.