DISH RESEARCH · Main dish
Dali sour-papaya fish
Also known as: Dali Bai sour-papaya fish, Dali hot-and-sour fish
A Dali fish dish whose broth balances sour papaya and vinegar with tomato and pepper.
About Dali sour-papaya fish
A Dali fish dish whose broth balances sour papaya and vinegar with tomato and pepper.
Ingredients in Dali sour-papaya fish
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Carpother
- Tomatobase
- Vinegarsauce
- Papayabase
- Chili Pepperseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
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Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.