DISH RESEARCH · Soup
Ding bian hu
Also known as: 鼎边糊
A hot Fuzhou rice-flour soup in which thin rice sheets cook in a savory broth commonly enriched with seafood, pork, mushrooms, and green onion.
About Ding bian hu
A hot Fuzhou rice-flour soup in which thin rice sheets cook in a savory broth commonly enriched with seafood, pork, mushrooms, and green onion.
Ingredients in Ding bian hu
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Rice flourbase
- Seafoodprotein
- Porkprotein
- Green oniongarnish
- Saltseasoning
- Waterbase
- Shiitake mushroomseasoning
- Mushroomsother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.