DISH RESEARCH · Dessert
Donas Amélias
A traditional Terceira cake made from a rich mixture of wheat flour, eggs, butter, sugar, cane molasses, raisins, and warm spices.
About Donas Amélias
A traditional Terceira cake made from a rich mixture of wheat flour, eggs, butter, sugar, cane molasses, raisins, and warm spices.
Ingredients in Donas Amélias
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Buttercooking medium
- Sugarsweetener
- Cane Molassessweetener
- Cinnamonseasoning
- Nutmegseasoning
- Lemonseasoning
- Eggbinder
- Raisinsfilling
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.