DISH RESEARCH · Dessert

Erzurum Kadayıf Dolması

Also known as: Kadayıf Dolması, Stuffed Kadayif

Erzurum shredded pastry wrapped around nuts, fried and soaked in syrup.

Erzurum Kadayıf Dolması — illustrative food image

About Erzurum Kadayıf Dolması

Erzurum shredded pastry wrapped around nuts, fried and soaked in syrup.

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Ingredients in Erzurum Kadayıf Dolması

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Pastrybase
Shredded wheat pastrybase
Vegetable Oilcooking medium
Sugar syrupsauce
Walnutbase

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Türkiye

Cuisines & regions

Eastern Anatolian Cuisine

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.