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DISH RESEARCH · Salad

Esqueixada de Bacalao

Esqueixada de Bacalao is a Catalan cold salad of flaked salted cod with tomato, onion, olive oil, vinegar, and often olives.

Esqueixada de Bacalao — illustrative food image

About Esqueixada de Bacalao

Esqueixada de Bacalao is a Catalan cold salad of flaked salted cod with tomato, onion, olive oil, vinegar, and often olives.

Ingredients in Esqueixada de Bacalao

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.