DISH RESEARCH · Rice dish

Fesopilafo

A Pontic Greek bean pilaf in which rice and common beans are cooked together with onion and oil until tender.

About Fesopilafo

A Pontic Greek bean pilaf in which rice and common beans are cooked together with onion and oil until tender.

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Ingredients in Fesopilafo

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Short-grain ricebase
Onionseasoning
Vegetable Oilcooking medium
Saltseasoning
Watercooking medium
Common beanbase

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Greece

Cuisines & regions

Pontic Greek Cuisine

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.