DISH RESEARCH · Main dish

Fish Baked in Banana Leaves (Pwason Dan Fèy Banann)

A Seychellois dish of seasoned fish wrapped in banana leaves and baked with aromatics and citrus.

About Fish Baked in Banana Leaves (Pwason Dan Fèy Banann)

A Seychellois dish of seasoned fish wrapped in banana leaves and baked with aromatics and citrus.

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Ingredients in Fish Baked in Banana Leaves (Pwason Dan Fèy Banann)

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Fishprotein
Banana Leafcoating
Garlicseasoning
Onionseasoning
Lemonseasoning
Vegetable Oilcooking medium
Saltseasoning
Gingerseasoning

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Seychelles

Cuisines & regions

Seychellois Creole Cuisine

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.