DISH RESEARCH · Snack

Fish Cakes (Gato Pwason)

Seychellois Creole savory cakes combining flaked fish with potato, flour, egg, aromatics, and chili before frying.

About Fish Cakes (Gato Pwason)

Seychellois Creole savory cakes combining flaked fish with potato, flour, egg, aromatics, and chili before frying.

Explore ingredients See countries & cuisines

Ingredients in Fish Cakes (Gato Pwason)

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Potatobase
Eggbinder
Onionseasoning
Garlicseasoning
Corianderseasoning
Vegetable Oilcooking medium
Saltseasoning
Chilli pepperseasoning
Fishprotein
Wheat flourbinder

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Seychelles

Cuisines & regions

Seychellois Creole Cuisine

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.