DISH RESEARCH · Dish
Fish Yushka
Ukrainian clear salmon broth with potatoes, rice, vegetables and fresh parsley.

About Fish Yushka
Fish Yushka is a Ukrainian clear soup whose defining flavour comes from fish broth. This profile follows a documented salmon version simmered with vegetables, then completed with potatoes, rice and fresh parsley.
The broth is clean and savoury, with salmon providing depth while carrot and onion add gentle sweetness. Bay leaf, black pepper, coriander and parsley give a restrained herbal fragrance that keeps the fish at the centre.
The finished soup remains light and translucent, holding tender pieces of salmon, soft potato, rice and colourful vegetables. It is brothy rather than creamy or thickened, with each component remaining visibly distinct.
Allergens in this recipe
Contains: Fish.
Other allergen details are unconfirmed.
Ingredients vary by restaurant. Confirm your allergens with staff before ordering.
Ingredients in Fish Yushka
Ukrainian Salmon Fish Yushka.
- SalmonFish and broth base
- WaterClear broth liquid
- White onionSavoury broth aroma
- CarrotsGentle sweetness and colour
- PotatoesTender starchy pieces
- CeleryAromatic broth vegetable
- Bay leavesBroth fragrance
- Broccoli floretsTender green vegetable
- White riceLight grain body
- SaltSeasoning
- Black pepperPeppery warmth
- Ground corianderWarm citrus-like spice
- Fresh parsleyFresh herbal finish
Ingredient details & uncertainties
Allergen information is incomplete. Unconfirmed details do not establish that an allergen is absent.
- Salmon: . The selected source permits several fish but states that its pictured recipe uses salmon; this profile fixes that documented version
- Water:
- White onion:
- Carrots:
- Potatoes:
- Celery:
- Bay leaves:
- Broccoli florets:
- White rice:
- Salt:
- Black pepper:
- Ground coriander:
- Fresh parsley:
Origins & food traditions
Matusya's Kitchen supplies the complete Ukrainian fish-soup recipe selected here and documents its salmon version with vegetables and rice. Etnocook independently identifies fish yushka as a long-established Ukrainian clear soup traditionally made from fish broth, including river fish used by Ukrainian Cossacks.
Countries
- Ukraine
- UkraineCatalogue link pending review
Cuisines & regions
- Ukrainian Cuisine
- Ukrainian CuisineCatalogue link pending review
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.