DISH RESEARCH · Main dish

Fujian braised squid

Squid is gently braised with aromatics, scallions, and a savory soy-seasoned sauce in a Fujian-style preparation.

About Fujian braised squid

Squid is gently braised with aromatics, scallions, and a savory soy-seasoned sauce in a Fujian-style preparation.

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Ingredients in Fujian braised squid

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Squidprotein
Soy Saucesauce
Green oniongarnish
Garlicseasoning
Sugarseasoning
Gingerseasoning
Vegetable Oilcooking medium

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

China

Cuisines & regions

Fujian cuisine

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.