DISH RESEARCH · Dessert
Gâteau aux Noix du Morvan
A baked Morvan walnut cake combining a tender wheat-flour batter with ground walnuts, butter, eggs, and sugar.
About Gâteau aux Noix du Morvan
A baked Morvan walnut cake combining a tender wheat-flour batter with ground walnuts, butter, eggs, and sugar.
Ingredients in Gâteau aux Noix du Morvan
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Buttercooking medium
- Sugarsweetener
- Saltseasoning
- Walnutbase
- Eggbinder
- Walnutsother
- Batterbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.