DISH RESEARCH · Breakfast
Hausa Koko
A Ghanaian fermented millet porridge traditionally flavored with ginger and chili and served sweetened.
About Hausa Koko
A Ghanaian fermented millet porridge traditionally flavored with ginger and chili and served sweetened.
Ingredients in Hausa Koko
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Millet flourbase
- Dried Chile Peppersseasoning
- Sugarsweetener
- Waterother
- Gingerseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.