DISH RESEARCH · Side dish

Hodge Podge

Hodge Podge is a creamy Atlantic Canadian vegetable stew made with early-season garden vegetables such as potatoes, carrots, green beans, and peas.

About Hodge Podge

Hodge Podge is a creamy Atlantic Canadian vegetable stew made with early-season garden vegetables such as potatoes, carrots, green beans, and peas.

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Ingredients in Hodge Podge

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Carrotbase
Green Beanbase
Creamsauce
Saltother
Potatoother
Green Peabase
Butterother
Carrotsother
Potatoesother

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Canada

Cuisines & regions

Atlantic Canadian Cuisine

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.