DISH RESEARCH · Soup
Hubová polievka
Also known as: Houbová polévka
A hot Slovak mushroom soup usually prepared by simmering mushrooms with potatoes, onion, herbs, and seasoning, often with sour cream or flour for body.
About Hubová polievka
A hot Slovak mushroom soup usually prepared by simmering mushrooms with potatoes, onion, herbs, and seasoning, often with sour cream or flour for body.
Ingredients in Hubová polievka
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Potatobase
- Mushroomprotein
- Waterbase
- Saltseasoning
- Caraway seedseasoning
- Garlicseasoning
- Wheat flourbinder
- Sour Creamsauce
- Seasoningseasoning
- Potatoesother
- Mushroomsbase
- Onionbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.