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DISH RESEARCH · Soup

Hungarian Meat Soup

Also known as: Húsleves

A clear Hungarian broth built from meat and bones with root vegetables, onion, celery, and sometimes fine noodles, typically served hot.

About Hungarian Meat Soup

A clear Hungarian broth built from meat and bones with root vegetables, onion, celery, and sometimes fine noodles, typically served hot.

Ingredients in Hungarian Meat Soup

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions