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DISH RESEARCH · Snack

Doymaj

Also known as: Doymaaj, Doymaj-e Tabrizi

East Azerbaijani bread snack in which dry Tabrizi bread is moistened and mixed with cheese, butter and walnuts.

Doymaj — illustrative food image

About Doymaj

East Azerbaijani bread snack in which dry Tabrizi bread is moistened and mixed with cheese, butter and walnuts.

Ingredients in Doymaj

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.