DISH RESEARCH · Main dish

Italian American stuffed shells

Also known as: Ricotta stuffed shells

Large pasta shells filled with ricotta, arranged in tomato sauce and baked beneath cheese.

Italian American stuffed shells — illustrative food image

About Italian American stuffed shells

Large pasta shells filled with ricotta, arranged in tomato sauce and baked beneath cheese.

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Ingredients in Italian American stuffed shells

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ricottaother
Mozzarellaother
Eggbase
Tomato saucesauce
Pastabase

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

United States

Cuisines & regions

Italian American cuisine

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.