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DISH RESEARCH · Breakfast

Jeju Pumpkin Porridge

Also known as: 제주 호박죽

Jeju Pumpkin Porridge is a soft porridge made by simmering pumpkin with rice until creamy and tender.

About Jeju Pumpkin Porridge

Jeju Pumpkin Porridge is a soft porridge made by simmering pumpkin with rice until creamy and tender.

Ingredients in Jeju Pumpkin Porridge

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

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