DISH RESEARCH · Snack
Jin Som Mok Kai
Also known as: จิ๊นส้มหมกไข่
A northern Thai preparation of fermented minced pork and egg seasoned with garlic, salt, and rice, wrapped and grilled until set.
About Jin Som Mok Kai
A northern Thai preparation of fermented minced pork and egg seasoned with garlic, salt, and rice, wrapped and grilled until set.
Ingredients in Jin Som Mok Kai
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Porkprotein
- Eggbinder
- Garlicseasoning
- Sticky ricebinder
- Saltseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.