DISH RESEARCH · Bread
Johnnycake
A dense Bahamian quick bread made from wheat flour with butter or shortening, sugar, salt, and a liquid such as milk or water.
About Johnnycake
A dense Bahamian quick bread made from wheat flour with butter or shortening, sugar, salt, and a liquid such as milk or water.
Ingredients in Johnnycake
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Buttercooking medium
- Sugarsweetener
- Saltseasoning
- Cow Milkbinder
- Shorteningother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.