DISH RESEARCH · Rice dish
Junay
Also known as: Junay Rice, Tausug Junay
An aromatic Tausug rice dish cooked in coconut milk with spices and burnt coconut powder, wrapped in banana leaves and steamed.
About Junay
An aromatic Tausug rice dish cooked in coconut milk with spices and burnt coconut powder, wrapped in banana leaves and steamed.
Ingredients in Junay
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Banana Leafother
- Burnt coconutseasoning
- Coconut milksauce
- Ricebase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.