DISH RESEARCH · Main dish
Jurel a la Gallega
Jurel a la Gallega is horse mackerel served in a Galician style with potatoes, onion, garlic, olive oil, and paprika.
About Jurel a la Gallega
Jurel a la Gallega is horse mackerel served in a Galician style with potatoes, onion, garlic, olive oil, and paprika.
Ingredients in Jurel a la Gallega
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Horse Mackerelprotein
- Potatobase
- Onionseasoning
- Olive oilsauce
- Paprikaseasoning
- Saltseasoning
- Garlicseasoning
- Potatoesother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.