DISH RESEARCH · Snack
Kala
A Liberian sweet fried dough ball made from wheat-based dough and commonly eaten as a snack.
About Kala
A Liberian sweet fried dough ball made from wheat-based dough and commonly eaten as a snack.
Ingredients in Kala
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Baker's Yeastbinder
- Nutmegseasoning
- Vegetable Oilother
- Waterother
- Sugarother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.