DISH RESEARCH · Main dish
Kan kan mi
Kan kan mi is an Ivorian rice dish served with a savory peanut sauce commonly flavored with tomato, onion, and chili.
About Kan kan mi
Kan kan mi is an Ivorian rice dish served with a savory peanut sauce commonly flavored with tomato, onion, and chili.
Ingredients in Kan kan mi
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Ricebase
- Peanutsauce
- Tomatosauce
- Vegetable Oilcooking medium
- Onionseasoning
- Chilli pepperseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.