DISH RESEARCH · Main dish
Kat Kat Manioc
A Mauritian cassava dish combining boiled cassava and fish with coconut milk, onion, garlic, and curry leaves.
About Kat Kat Manioc
A Mauritian cassava dish combining boiled cassava and fish with coconut milk, onion, garlic, and curry leaves.
Ingredients in Kat Kat Manioc
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Cassavabase
- Coconut milksauce
- Onionseasoning
- Garlicseasoning
- Curry Leavesseasoning
- Saltseasoning
- Fishprotein
- Vegetable Oilcooking medium
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.