DISH RESEARCH · Snack
Kawasaki Taiyaki
Also known as: 川崎たい焼き
Kawasaki Taiyaki is a fish-shaped Japanese cake made from batter and typically filled with sweetened adzuki bean paste.
About Kawasaki Taiyaki
Kawasaki Taiyaki is a fish-shaped Japanese cake made from batter and typically filled with sweetened adzuki bean paste.
Ingredients in Kawasaki Taiyaki
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Sugarsweetener
- Waterbase
- Adzuki Bean Pastefilling
- Eggbinder
- Batterbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.