Create allergy card
← Browse dishes

DISH RESEARCH · Street food

Keemia

A Maldivian fried pastry roll typically filled with tuna, cabbage, onion, and chilli in a wheat-flour wrapper.

About Keemia

A Maldivian fried pastry roll typically filled with tuna, cabbage, onion, and chilli in a wheat-flour wrapper.

Ingredients in Keemia

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions