Create allergy card
← Browse dishes

DISH RESEARCH · Main dish

Kelantan Ayam Percik

Also known as: Ayam Percik Kelantan, Kelantan Spiced Coconut Chicken

Kelantan grilled chicken repeatedly basted with a sweet, aromatic coconut gravy scented with lemongrass, galangal and shallot.

About Kelantan Ayam Percik

Kelantan grilled chicken repeatedly basted with a sweet, aromatic coconut gravy scented with lemongrass, galangal and shallot.

Ingredients in Kelantan Ayam Percik

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions