DISH RESEARCH · Dessert
Khanom Wong
Also known as: ขนมวง
Khanom Wong is a Northern Thai fried rice-flour ring glazed with sugar syrup and often finished with sesame seeds.
About Khanom Wong
Khanom Wong is a Northern Thai fried rice-flour ring glazed with sugar syrup and often finished with sesame seeds.
Ingredients in Khanom Wong
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Rice flourbase
- Glutinous Rice Flourbinder
- Sugarsweetener
- Sesame Seedtopping
- Vegetable Oilcooking medium
- Waterbinder
- Sesametopping
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.