DISH RESEARCH · Main dish
Khao Kan Jin
Also known as: ข้าวกั้นจิ๊น
A Northern Thai steamed rice preparation made with seasoned minced pork and pork blood, traditionally wrapped and cooked in a banana leaf.
About Khao Kan Jin
A Northern Thai steamed rice preparation made with seasoned minced pork and pork blood, traditionally wrapped and cooked in a banana leaf.
Ingredients in Khao Kan Jin
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Ricebase
- Porkprotein
- Pork bloodbinder
- Garlicseasoning
- Saltseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.