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DISH RESEARCH · Main dish

Ab Baghla

Also known as: Khuzestani Fava Tirit, Owboqle

Rural Khuzestan fava-bean dish served as a bread-thickened tirit with fried onion and spices.

About Ab Baghla

Rural Khuzestan fava-bean dish served as a bread-thickened tirit with fried onion and spices.

Ingredients in Ab Baghla

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

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