DISH RESEARCH · Main dish
Kitfo
Also known as: ክትፎ
Kitfo is an Ethiopian preparation of finely minced beef seasoned with mitmita and spiced clarified butter, traditionally served raw or lightly warmed.
About Kitfo
Kitfo is an Ethiopian preparation of finely minced beef seasoned with mitmita and spiced clarified butter, traditionally served raw or lightly warmed.
Ingredients in Kitfo
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Niter Kibbehcooking medium
- Mitmitaseasoning
- Saltother
- Beefother
- Clarified butterseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.