DISH RESEARCH · Main dish
Kofta
Also known as: Kofta, beef, homemade, Kofta, lamb, coated with breadcrumbs, homemade, كفتة
An Egyptian preparation of seasoned ground meat shaped into logs or patties and grilled, broiled, or baked with onion and warm spices.
About Kofta
An Egyptian preparation of seasoned ground meat shaped into logs or patties and grilled, broiled, or baked with onion and warm spices.
Ingredients in Kofta
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Ground Meatprotein
- Garlicseasoning
- Fresh herbsseasoning
- Onionother
- Cuminother
- Corianderseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.