DISH RESEARCH · Rice dish
Rice with Kozani Saffron
Also known as: Ρύζι με Κρόκο Κοζάνης
Rice is sautéed and simmered with Kozani saffron, onion, olive oil, and water to produce a golden rice preparation associated with Greek Macedonia.
About Rice with Kozani Saffron
Rice is sautéed and simmered with Kozani saffron, onion, olive oil, and water to produce a golden rice preparation associated with Greek Macedonia.
Ingredients in Rice with Kozani Saffron
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Short-grain ricebase
- Saffronseasoning
- Olive oilcooking medium
- Watercooking medium
- Onionseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.