DISH RESEARCH · Dessert

Krempita

Also known as: Kremšnita

Serbian custard slice consisting of pastry layers filled with a cooked milk, egg, sugar, and flour custard.

About Krempita

Serbian custard slice consisting of pastry layers filled with a cooked milk, egg, sugar, and flour custard.

Explore ingredients See countries & cuisines

Ingredients in Krempita

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Cow Milkfilling
Sugarsweetener
Buttercooking medium
Cornstarchbinder
Eggbinder
Pastrybase
Wheat flourbase

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Serbia

Cuisines & regions

Serbian Cuisine

AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.