DISH RESEARCH · Dessert
Kueh Kochi
Also known as: Kuih Kochi
A banana-leaf-wrapped Peranakan dumpling of glutinous-rice flour filled with sweetened grated coconut and palm sugar.
About Kueh Kochi
A banana-leaf-wrapped Peranakan dumpling of glutinous-rice flour filled with sweetened grated coconut and palm sugar.
Ingredients in Kueh Kochi
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Grated coconutfilling
- Palm Sugarsweetener
- Glutinous Rice Flourbase
- Banana Leafother
- Sugarsweetener
- Saltseasoning
- Waterother
- Coconut milkbinder
- Mung Beanfilling
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.